Cento Accused of “Tomato Fraud” in Lawsuit

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SouthernWorldwide.com – A new lawsuit has been filed against Cento Fine Foods, with two California residents alleging the company has engaged in “tomato fraud.” The core of the accusation is that Cento is misrepresenting the origin and authenticity of the tomatoes used in one of its canned products.

The plaintiffs contend that Cento’s labeling of “Certified San Marzano” is deceptive and misleading. They claim the product does not possess an official designation from a recognized Italian tomato authority, a crucial detail for genuine San Marzano tomatoes.

Furthermore, the lawsuit asserts that the tomatoes in question do not meet the expected quality and taste standards of authentic San Marzano fruit. This points to a broader concern about the integrity of the product’s claims.

The legal document draws a parallel to the production of Champagne, stating that just as true Champagne can only come from the Champagne region of France, authentic San Marzano tomatoes must be grown, processed, and canned within a specific region of Italy.

Cento Fine Foods, based in New Jersey, has not yet issued a response to a request for comment regarding these allegations. The company’s official stance on the matter remains to be seen.

On its product packaging and its official website, Cento states that its San Marzano tomatoes are certified by an independent third-party agency known as Agri-Cert. This certification is presented as a mark of authenticity and quality.

However, the lawsuit argues that Cento’s labeling implies the product holds an official DOP designation. DOP, which stands for “protected designation of origin,” is a prestigious label granted by an Italian consortium specifically for San Marzano tomatoes.

The plaintiffs allege that Cento’s label designs are intentionally crafted to “falsely convey they are the famous San Marzano tomato grown in the traditional method and certified by [the] Consortium.” This suggests a deliberate effort to mislead consumers.

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The consortium in question, Il Consorzio di Tutela del Pomodoro San Marzano DOP, plays a vital role in promoting and regulating the sale of San Marzano tomatoes. The lawsuit highlights that tomatoes bearing this designation must adhere to “strict production and quality standards.”

Cento’s own description indicates that true San Marzano tomatoes originate from the town of the same name, located in the Campania region of southern Italy. These tomatoes are characterized by specific attributes.

They are noted for having a “thicker tomato wall, fewer seeds and less acidity than other tomatoes.” These characteristics make them particularly well-suited for authentic Italian cuisine, according to the company’s claims.

Cento also positions itself as a unique player in the market, asserting it is the only U.S. company with a production facility situated within the San Marzano growing region in Italy.

Further enhancing its traceability claims, Cento allows consumers to identify the exact field where the tomatoes in their product were grown. This is made possible by scanning a lot code found on the can, as detailed on the company’s website.

This is not the first time Cento’s San Marzano tomatoes have faced scrutiny. A previous lawsuit filed in New York in 2019 raised similar concerns.

The 2019 lawsuit alleged that the manufacturer was not producing the volume of San Marzano tomatoes it claimed. This indicates a pattern of questions surrounding the company’s sourcing and labeling practices.

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